Zephyr is a gourmet sandwich experience pushing the boundaries of street food. We’re not another burger company and we’re not your average sandwich shop either. We are Zephyr and it's our aim to drive flavour forward and offer a premium street food dining experience like none other.

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S0-CAL STREET FOOD

WHERE TO FIND US

TUESDAYS

 

11:30-14:30 KERB, WEST INDIA QUAY

18:00-21:00 THE GREAT EXHIBITION

 

WEDNESDAYS

 

18:00-21:00 THE GREAT EXHIBITION

 

 

 

 

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GALLERY

STORY

My name is Oz and firstly, thank you for taking the time to check out Zephyr.

 

Zephyr began in 2016 after I had spent some time working in Los Angeles and fell in love with the food that Southern California (SoCal) had to offer. I got really into how the food was presented and more so, the mouth watering flavour creations. The influences from Mexico, Korea, France, Italy and other neighbouring American States interested me and I started getting ideas.

 

Back in London I started obsessing how over to recreate the experience I had in LA.

 

My background is in film making but my passion for good food has always driven me to love cooking. I spent all my savings on the bare-bones of a street food set up, and with a few valuable pointers from a friend working as a chef, I went gung-ho into it! Without much of a clue about what I was doing the experience was a huge learning curve. But with much experimentation and patience I'm proud to say that I've done it! I've secured some great suppliers, learned some invaluable techniques and nailed down a menu of vibrant flavours inspired by my time in Southern California.

 

Roping in my better half (Sheena) for the ride and a growing team of awesome people, we proudly offer a contemporary take on SoCal street food to you hungry Londoners!

 

 

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